restaurant Food Menu

PEQUEÑO

$12

GUACAMOLE & CORN CHIPS(GF/VG/VE)

White Corn Tortilla chips served with a houseguacamole, jalapeño peppers, coriander, lime juice, Mint, lime zest, garlic, cumin & red peppers.

$12

$6 each

JALAPENO & PULLED PORK CROQUETA

Traditional Spanish style croquetas made from Pimento cheese, Pulled pork and jalapeños.

$6 each

EXTRA CROQUETA +$5

$14

COLOMBIAN CHORIZO W/ KIWI CHIMICHURRI

Grilled Mild Colombian style Chorizo sauce served with Kiwi chimichurri.

$14

$20

LOADED CHILAQUILES (GF/VG)

Corn tortilla chips, kidney beans, red bell peppers, cheese, pickled jalapenos, green onion, guacamole, radishes, coriander and salsa verde.

$20

ADD VEGAN CHEESE +$2 | ADD TINGA CHICKEN +$5 | ADD PULLED PORK +$5

CHORIPAN

$19

COLOMBIAN CHORIZO & CHIMICHURRI CHORIPAN

Toasted potato bun with mild smoked chorizo, chimichurri, salsa criolla, mozzarella, and pico de gallo.

$19

TACOS

$17

PULLED JACKFRUIT ASADA TACOS (2) (VE/GF)

Slow cooked pulled jackfruit served with slaw and a jalapeno pineapple Salsa with fresh lime in a white corn tortilla.

$17

CHIPOTLE MUSHROOM TACOS (2) (VG/GF)

Chipotle seasoned Portobello Mushrooms served with salted lime avocado and a pineapple salsa in a white corn tortilla. *Vegan Available.

$17

PORK CARNITAS TACOS (2) (GF)

Slow-cooked pulled pork served with salted lime avocado and pico-de-gallo in a white corn tortilla.

$17

CHICKEN TINGA TACOS (2) (GF)

Slow-cooked pulled chipotle seasoned chicken, served with avocado, pico-de-gallo slaw in a white corn tortilla.

$17

BAJA FISH TACOS (2)

Deep Fried Seasoned White Fish served with a chipotle crema and slaw mix and jalapeno curtido in a white corn tortilla.

$17

QUESADILLAS

$22

PORK CARNITAS QUESADILLAS (2)

Slow cooked BBQ pulled pork served with melted cheese, pico-de-gallo in a toasted tortilla flour

$22

$19

CHIPOTLE MUSHROOM QUESADILLAS (2) (VG)

Chipotle seasoned portobello mushrooms servied with cheese and a salted lime and pineapple salsa in a toasted flour tortilla. *Vegan Available *Gluten Free Available.

$19

$22

CHICKEN TINGA QUESADILLAS (2)

Slow-cooked pulled chipotle seasoned chicken served with cheese in a toasted flour tortilla. *Gluten Free Available.

$22

$19

PULLED JACKFRUIT QUESADILLAS (VG) (2)

Slow cooked pulled jackfruit served with cheese, pineapple salsa in a toasted flour tortilla

$19

AREPAS

$22

CHIPOTLE MUSHROOM AREPAS (2) (GF)

Chipotle seasoned portobello mushroom served with pineapple salsa & guacamole on a traditional Colombian corn cake filled with cheese.

$22

$24

PORK CARNITAS AREPAS (2)(GF)

Slow-cooked pulled pork served with salted lime, avocado and pico-de-gallo on a traditional Colombian corn cake filled with cheese.

$24

EMPANADAs

$21

TRADITIONAL BEEF EMPANADAS (2)

Served with Aji Salsa.

$21

TRADITIONAL CHICKEN EMPANADAS (GF) (2)

Served with Aji Salsa.

$21

CHORIZO EMPANADAS

Served with Aji Salsa.

$21

PATATA BRAVA EMPANADAS (VG) (2)

Served with Aji Salsa.

$21

ROAST CAULIFLOWER, CURRANT & PINE NUT EMAPANADAS (VG) (2)

Served with Aji Salsa.

$21

GUARNICION

$16

MEXICAN STREET CORN (3) (GF/VG)

A Mexican-style street corn; corn cobs tossed with fresh lime juice, mayonnaise, sour cream, garlic, queso fresco, chilli, cayenne pepper, coriander.

$16

CHIPOTLE QUINOA SALAD WITH GUACAMOLE (GF/VE)

Vegan Quinoa Salad with corn, red bell pepper, cherries tomatoes, black beans, red onion, fresh coriander, guacamole, fresh lime juice, Chipotle peppers, rice wine vinegar, agave nectar and cumin.

$16

$14

TACO FRIES (GF/VG)

Taco seasoned fries, served with a house chipotle mayo.

$14

YUCA FRITA (GF/VG)

Fried Cassava Root Served with Aji Picante Salsa.

$14

POSTRE

$14

FROZEN MARGARITA PIE (VG)

Made with a biscuit crust, cream, fresh lime juice, Tequila Tromba Blanco.